/'mimʊ/: to gift, to give affection, tenderness.

Things made with intention.

Pão de queijo is a traditional Brazilian cheese bread. It’s a small roll made with tapioca flour, which makes it naturally gluten-free.
The dough is mixed with cheese, making it chewy and full of personality.

Ready to try it?
Contact us via form to join our soft launch phase (:

LAST ORDERS BEFORE
SUMMER BREAK
UNTIL 15 JULY
DELIVERY ON 17 JULY

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What you think about our products?

  • „This is the best gluten free bread I’ve ever had!“

    Julia Feldmann

  • Mimo is crunchy and soft at the same time. You can't stop at just one!

    Edwin Winkler

  • I never thought I’d find pão de queijo outside Brazil that could make me feel back home, but Mimo truly does.

    Julian Lopes

  • We loved them!!! Thank you so much for the delivery. You made my day

    Franziska W.